Great Lakes Culinary Design

Architecture Firm/Engineering Firm - Southfield, MI, US

Great Lakes Culinary Design Employees
Joel Schultz

Manager of Design

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Matthew Barnes

Design Consultant

Contact Matthew Barnes

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Great Lakes Culinary Design Details

Employees: 5 - 9
HQ: N/A
Location: Southfield, MI, US
Revenue: Not Available
Foodservice Design Food Service Equipment and Supply Sale Installation Design Restaurant Supply Commercial Kitchen Design Kitchen Supply Custom Fabrication Operations Reviews Food Service Equipment Commercial Foodservice Design 3D Renderings Revit BIM 360 Mechanical Plan Electrical Plan Plumbing Plan Interior Design
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