Gretchen Swanson Center for Nutrition

Non-Profit - Omaha, NE, US

Gretchen Swanson Center for Nutrition Employees
Amy Yaroch

Executive Director

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Amanda Schneider

Marketing and Communications Manager

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Taylor Kaminsky

Project Coordinator for Partnerships, Technology, and Communication

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Ka Her

Research Associate

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Katie Stern

Senior Project Manager

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Gretchen Swanson Center for Nutrition Details

The Gretchen Swanson Center for Nutrition is the only independent non-profit research center of its kind with expertise in measurement and evaluation of public health nutrition-related programs.Nationally, we offer process and outcome program evaluation, including the development and implementation of mixed-methods approaches. We advise on appropriate and feasible theoretical frameworks within a socioecological model to build evidence-based plans that are within your budget and feasible, yet also scientifically rigorous.You could benefit from our evaluation expertise if you are:- Looking to measure change created by your public health program.- required by a funder to get a third-party evaluation,- are exploring options for program expansion,- or if you are a funder looking to ensure that your investments are having a positive effect on your community.Types of Services We Offer:- Evaluation Planning- Assessment (to support Intervention Planning)- Measures Development and Data Collection- Data Analysis- Deliverables- Specialty Skills (such as developing and/or modifying survey items and testing for validity and reliability, developing and modifying techniques specific to diet and physical activity assessment, evaluating technical assistance, among others)

Gretchen Swanson Center for Nutrition logo, Gretchen Swanson Center for Nutrition contact details
Employees: 20 - 49
HQ: 402-559-7302
Location: Omaha, NE, US
Revenue: 2.5 - 5 Million
Survey Development Childhood Obesity Prevention Research Program Evaluation Food Systems and Food Insecurity Research Health equity Healthy food retail Grantee capacity building Nutrition and physical activity in early care and education settings Outcome Evaluation Obesity Prevention Early Care and Education Healthy Food Access Food Insecurity Technical Assistance Food Systems SNAP Health Equity Grantmaker/Grantee Capacity Building Collective Impact Policy Advocacy Physical Activity Public Health Social Determinants of Health Data Collection Landscape Analysis Statistician Behavioral Science Non-Profit Nonprofit Organization Management
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