Food Processing - Ashippun, WI, US
Bringing you the best in honey and honey products has been the Diehnelt family tradition for over 160 years. In 1852, Christian Friederich Diehnelt brought his skill, knowledge, and love of beekeeping from Rosswein, Germany to the Meadowlands of Wisconsin. The new location, abundant with fresh clover and wildflowers during the summer months was the perfect combination to produce the sweetest honey. As his business grew, he shared his talents with his son, August, who learned that making the best honey required hard work, special care, and patience.Five generations later and the quality that C.F. Diehnelt demanded over 160 years ago still inspires Honey Acres today. Located on 40 Acres in rural Ashippun Wisconsin midway between Milwaukee and Madison.Honey Acres is home to a honey museum, retail store, and manufacturing plant. We jar and manufacture all our own products in-house. These fresh, unfiltered, raw and unprocessed honey products will succeed your honey expectations and make your taste buds sing. We take pride in everything that goes out of our plant and we know you will enjoy it.
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