House of Funk Brewing Company

Food Processing - N/A, N/A, CA

House of Funk Brewing Company Details

House of Funk Brewing was created to challenge the status quo of beer, cultivating an environment of experimentation with a devotion to quality. Every single brew must spend time fermenting or conditioning in wood, or be subjected to an onslaught of wild yeast, souring bacteria and other funky micro-organisms. Our small batch system allows us to push boundaries and experiment with our brews, and serve up fresh and unique flavours more frequently.

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Employees: 20 - 49
HQ: N/A
Location: N/A, N/A, CA
Revenue: 1 - 2.5 Million
N/A
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