Machinery - Schio, Veneto, Italy
The firm ITALPAN was established in 1988 and its activity spread into the sector of artisan bakery machinery. The firm's headquarter is in Schio, in the province of Vicenza.The firm soon specialised in the production of:- Spiral Mixers- Grissini Machines- Sheeters - Flour Sieve SF-100- Bread Mill MAC 100- Bench Bread Slicer- Automatic Machine with Sheeter- Taralli Warmer ST- Sheeter moulder with 2 cylinders- Sheeter moulder with 4 cylinders- Baguette Moulder- Horizontal slicerThese machinery stand out thanks to their simplicity combined with high reliability and quality.The firm can supply small artisans to medium industry with machines suitable for already working plants; in fact, Italpan counts among its clients the most important producers of machinery and ovens present on both the domestic and international markets.Italpan's point of strength is represented by its sieves for flour and bread-sticks machines; the latter range from bench and home bread-sticks machines up to automatic machines with capacity of 60/70 kg/hour.In addition to this, these machines can be also used to produce Taralli, which is a production typical of the South of Italy, where Italpan , also thanks to Rizzato Edoardo ' s great commitment, is very well-known and appreciated.As Italpan's tradition says, great attention has been paid to safety and to the respect of all norms referring to EC certification.Italpan production combines aesthetics with functionality in such a way as to give consumers a valid and reliable final tool.
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