Food & Beverages - Point Fortin, Point Fortin, Trinidad and Tobago
King's Specialty produces a range of Eggless Cream Liqueurs, conceptualised and manufactured in Trinidad and Tobago, which serves as our avenue to showcase the beauty of our twin-isle.Our enchanting range of flavours include Cheeri, Chocohlate, Licquir Brew (Spice Medley) and Qaanela (Cinnamon), with Chocohlate & Qaanela being int'l awardees at the NYISC. All the raw material inputs for our products are sourced in TnT. Each product can be experienced in many ways - on the rocks, cocktails, in desserts, frozen treats and much more.We have been honoured to have served up King's Specialty Eggless Cream Liqueurs at corporate events, music and film festivals, at hotels, restaurants, SMEs, major supermarket chains, a beautiful cadre of consumers and the Caribbean's major airline.King's Specialty is dedicated to doing its part in protecting the environment and as such all our serving materials are compostable and eco-friendly. We encourage customers to repurpose product packaging, be it glass bottles or our gift set packaging.We have dedicated our efforts to assisting young adults in society through our "Help a Child to Strive Initiative" and being a proud sponsor of The NiNa Programme.We create great memories for our customers and believe that "a good time is always in season"!