Food Processing - London, N/A, GB
We're raising the (chocolate) bar. Kyoot (pronounced cute) is a wildly delicious dark chocolate bar crafted by legendary Belgian chocolatiers with sustainably-harvested velvety Peruvian cacao, toasty coconut sugar, and other craveable ingredients. Each dreamy, creamy chocolatey bar is vegan, gluten-free, and organic, with no refined sugars, no fake sweeteners, no emulsifiers, no palm oil, and no GMOs. In other words, it's a chocolate bar you can feel good about eating on every level.
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