La Boucherie is an exciting new steak restaurant in Baulkham Hills the likes of which has not been seen in North Western Sydney. Situated in the heart of the Hills District, La Boucherie's owners have set their sights on being the very best steak restaurant in North West Sydney. Indeed, they aim to be the best steak restaurant in Sydney. La Boucherie is brought to you by the owners of Quoi Dining, a renowned local restaurant that has been awarded Chef Hats two years in a row also located in Baulkham Hills by the Norwest Lake. La Boucherie will however have a more relaxed vibe. La Boucherie is perfect for families, business lunches and couples who want to enjoy a casual dinner. Yet you'll still experience incredible food, reasonable prices and the excellent service diners at Quoi have come to expect. Mouth-watering smoky flavours are the restaurant's signature style. Premium foods including aged meats, different kinds of seafoods and local vegetables are cooked in stunning form with the meat being cooked over stone and coals. You'll be salivating from the moment you walk in La Boucherie's door. Food is plated with great character and style that will ensure that not only your taste buds but all your senses are delighted. Add in the ambience of warm wooden floors, timber furniture and sleek stainless-steel features and you will soon find yourself right at home at La Boucherie.

Website: laboucherie.com.au

Employees: 20 - 49

HQ: N/A

Location: Baulkham Hills, NSW, AU

Revenue: Not Available

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La Boucherie Sydney is a premium steak restaurant located in the heart of Baulkham Hills, North Western Sydney. The restaurant is brought to you by the owners of Quoi Dining, a renowned local restaurant that has been awarded Chef Hats two years in a row. La Boucherie aims to be the best steak restaurant in Sydney, offering an exciting dining experience with a relaxed vibe, perfect for families, business lunches, and couples. The restaurant's signature style is mouth-watering smoky flavors, achieved by cooking premium foods, including aged meats, seafood, and local vegetables, over stone and coals. The food is plated with great character and style, ensuring that all your senses are delighted. The ambience of warm wooden floors, timber furniture, and sleek stainless-steel features adds to the overall dining experience, making you feel right at home. La Boucherie Sydney is a must-visit destination for anyone looking for an exceptional dining experience in North Western Sydney.

La Boucherie is a new steak restaurant in Baulkham Hills that's really good. It's owned by the same people who run Quoi Dining, which is a fancy restaurant in the same area. La Boucherie is more casual and relaxed, but the food is still really great. They have delicious steak, seafood, and vegetables, all cooked over stone and coals. The restaurant looks nice too, with wooden floors, timber furniture, and shiny metal features. It's a great place to go with your family, friends, or on a date. The prices are reasonable, and the service is really good too. You'll love the food and the atmosphere at La Boucherie!