La Chocolaterie Trinidad Cacao
Food Production - , ,
La Chocolaterie Trinidad Cacao Employees
La Chocolaterie Trinidad Cacao Details
Unique chocolates from fine flavoured terroir grown cocoa from the island of Trinidad. Our chocolates start from chocolate blocks that are made in directly on the island. We also sell chocolate bars that are made by different estates, farms and communities think of vineyards that make their own wine.The different regions on the island produce wonderful and surprising natural variations in the flavour profiles ex. Berry like , Earthy, Fruity-Floral. We then choose ingredients like specific premium whiskies, Canadian Honeyberries, to harmoniously pair with each terroir flavour profile to create an extraordinary gastronomic experience..The value added transformation of cocoa beans to chocolate (blocks and bars) in the growing country helps to increase their revenue, a step in the important revolution to making the world cocoa trade more balanced and sustainable.
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