Restaurants - San Giovanni In Persiceto, Emilia-Romagna, Italy
Exceptional (quite successful) product/system, result of 30 years of experience of main founder, Rino Goretti, and his family, later embodied in the company La Pizza Leggera S.r.l.What is indicated as to the product characteristics is really true, as EVERYBODY who tried it has been confirming. Another key point of our franchising system is that THERE IS NO NEED FOR AN EXPERIENCED PIAZZA-MAKER/PIZZAIOLO, thus enabling the entrepreneur to employ normal staff, cheaper and easily replaceable. As a matter of fact, most of our franchisees did not have a previous experience in the restaurant business, being entrepreneurs in several different fields.Further details at www.pizzaleggera.it
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