Food & Beverages - Cambridge, Massachusetts, United States
La Saison (The Season) Bakery, was founded by Soheil Fathi first in Tehran, Iran in 2007. A new season for La Saison reimagined and refined from the personal and professional journey of now its two owners' [Sarah Moridpour and Soheil Fathi] migration to the United States. Today, despite all the challenges, La Saison is once again able to present a taste of hope and love through its products.
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