Lankan Filling Station

Restaurants - Sydney, New South Wales, Australia

Lankan Filling Station Details

We're a casual eatery with a focus on hoppers: a bowl-shaped savoury pancake made from a fermented batter of rice flour and coconut milk with crispy, latticed edges and a soft doughy crumpet-like centre. Torn, folded or dipped, hoppers are made to be eaten hot-hot, with an array of curries and sambols.

Employees: 2
HQ: +61285429936
Location: Sydney, New South Wales, Australia
Revenue:
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