Lebanese Mezze
Food & Beverages - , Mount Lebanon Governorate, Lebanon
Lebanese Mezze Employees
Lebanese Mezze Details
Mezze is a family business established in January 1991. The concept was a vision of Siham Khalil, (managing partner and founder), who came up with the business idea while volunteering at Caritas-Lebanon. In order to help women to overcome the brutalities of war Siham hired women who would craft frozen Lebanese mezze ready to eat for the professionals and young working couples. Siham's business concept was unique at the time. Traditionally, Lebanese mezze making is taught from one generation to another. With the war putting pressure on people's daily lives and interests, the tradition started fading away and people cared less for learning food crafts. However, even with all the socio-cultural changes caused by 17 years of civil war, food still occupied a crucial part in people's daily life. Mezze's launch of the new products proved to be very successful and consumers perceived the brand very well. Mezze entered the 21st century holding the number one position in its category fortified with the different procedures and policies that the family has adopted over the time. We only use quality ingredients, stringent quality control measures, and all products are handmade. The vacuum packaging used is unique in Lebanon and is an important differentiating characteristic for Mezze.Our product range:Kebbeh MehchiehKebbeh bel SaniehKebbet LaktineChich BarakSanboussek be LahmeSanboussek be JebneRkakat be LahmeRkakat be JebneSfiha be LahmeFtayer be SbenighWarak 3arish be ZeitWarak 3arsih be LahmeKharouf MehchiRiz A DjejChich BarakKebbeh Blaban
