Food Processing - N/A, , US
All about food, wine, travel, radio, television and entertainment. We broadcast a weekly radio/television show Wines Du Jour, Each Thursday evening from 7 to 8 PM pacific. You can catch the show "LIVE" on our website: www.leskincaid.com. I teach cooking and wine appreciation classes at UNLV in Las Vegas and conduct seminars at the Las Vegas Convention Center and several other locations along with speciality catering anf private parties. I speak at clubs and organizations as well.
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