Maryland Packaging

Food Processing - Elkridge, MD, US

Maryland Packaging Details

Maryland Packaging: '​ THE PRIVATE LABEL GO TO"​A longtime leader in the food co-packaging and co-man industry. MP is a top notch innovation and developmental Culinary Center. Manufacturing and packaging for national brands as well as PRIVATE LABEL, sauces, beverages (hot, cold or acidified), creation of unique & client specific sauces, smoothies, and ready to eat meals, skin packaged and HPP in many ethnic platforms all UNDER ONE ROOF. Maryland Packaging has emerged as a leader in the grab and go and snack space. Home of the Muhammra, The Green Sauce, Ful Muddamas, Ready to eat skin packaged Seafood Paella and much more, all of which are HPP'd with a 120 days shelf life with total clean label ingredients. We are the number one in the portion control sachet Co-packer. From our B2b Sauce division to our direct to consumer e-commerce and our retail partners, we have become EARLY ADAPTERS in the market place and the largest and fastest launching pad. We are committed to help our clients become first to market and create new categories in a wide open runway. Maryland Packaging works with many fortune 100 companies and many small incubators, we have also taken positions in some of our incubators because we believe in their product, their message, their management and their social responsibility Maryland Packaging is also emerging as the leader in the Co-man and Co-pack CBD world. we are GFSI, Organing, Gluten Free, NON GMO verified, PCQI, FDA, USDA, Kosher, Halal, FSMA, HACCP, HARPC, Food Defense compliant and certified. We have a culinary team on the ground ready to create the finest scaleable and commercialized custom recipes. MP home of the following products. CILANTRO CHUTNEY, TIKKA MASSALA, TAMARIND CURRY, CILANTRO CURRY, CILANTRO LIME HABANERO, MUHAMMRA, GREEN HARRISA, RED HARRISA, FUL MUDAMMAS, EGGPLANT MEZA, AVOCADO CREAMA, MARINARA, TACO SAUCE, HOT HONEY and many dessert sauces and table top liquid syrups. Come visit us. THE SKY IS THE LIMIT

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Employees: 100 - 249
HQ: 410 540-9700
Location: Elkridge, MD, US
Revenue: 20 - 50 Million
Private Label Launching platform Culinary Innovation Food Science Consistency Food Safety Commercialization Scalability Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
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