Food Processing - Grindavík, N/A, IS
Land Based Aquaculture in Iceland. Matorka is farming sustainably Arctic charr and salmon trout for world markets. We are harvesting all year round, providing close to 2 million delicious seafood portions per year. The company is vertically integrated from egg to fillet export, providing our customers with a delicious and nutritious seafood item, fit for white table cloth restaurants and sushi shops.Our main markets are USA, Canada, Northern and Western Europe.
Outlook
WordPress.org
Gravity Forms
LeadForensics
Mobile Friendly
Google Analytics