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Meat Free Week is a global campaign to get you thinking about how much meat you eat, and the impact eating too much has on your health, animals and the environment. Launched in Australia in 2013, the campaign sees it's first international launch with the United Kingdom in 2015. Meat Free Week is also a great way to raise money for some worthwhile charities that support the cause. In addition to our charity partners and supporting their fantastic work, a third of the money raised is reinvested back into the Meat Free Week campaign enabling us to continue our growth globally. More on that here. Our vision is to see people all around the world participating in Meat Free Week and making the choice to eat less, care more and feel good. Going meat free for one week is a positive step towards change, with the hope that for the other 51 weeks of the year you'll consider eating smaller portions as part of a balanced diet and ensure the meat, fish, eggs or poultry eaten is ethically and sustainably produced. Some may even consider taking meat off the menu altogether. If you're already vegetarian or vegan, there are still plenty of ways to get involved. Most importantly, it's about education, becoming more aware and having the knowledge to make informed choices.
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