Food & Beverages - Berlin, Berlin, Germany
mibiC shapes the GRAMRAY technology to: Detect, analyze and identify individual bacteria, yeasts, molds and spores in finished in-process products and raw materials. This allows for the first time the microbiological release of product on the same day.Non-Sterile Pharmaceuticals, Food, Cosmetics and Personal care Product release processes take up to 14 days, even with current rapid methods it is still 4 days. Same day release and tighter testing with powerful results reduce defects, recalls and safety risks. Products are faster manufactured and quarantine time is reduced 12 fold. Precious product on hold and storage area are reduced by up to 70%. GRAMRAY determines the viability, number and species ID of each microbe (bacteria, yeasts and fungi) days faster than any other technology. Highly sensitive tailored methods, Reagents & Kits are available for the different applications. The GRAMRAY instrument provides the pass/fail test result after a mere 10 to 30-minutes. The core technology is a combination of machine learning, image analysis and microspectroscopy with user friendly sample preparation: methods, procedures, materials, software and apparatus.
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