Food & Beverages - Cape Town, Western Cape, South Africa
We supply equipment, expertise and consultation services to process milk on a small scale up to 1000 liters per day. From the Milk-Pro in-container pasteurising system, to batch pasteurisers, cream separators, butter churns, yoghurt and cheese making equipment, we also supply portable, mobile milking machines for cows, goats and sheep
Apache
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