Montirius, le Domaine

Food Production - Sarrians, Provence-Alpes-Côte d'Azur, France

Montirius, le Domaine Details

Situated in the southern Rhône Valley, our 58 hectare domain with vine classifications in Vacqueyras, Gigondas and Côtes du Rhône has been converted to Bio-Dynamic culture since 1996.Since then, we have enriched our range with our Cotes du Rhone our Vin de Pays du Vaucluse, all made from Biological and Biodynamic grapes.

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Employees: 7
HQ: +33490653828
Location: Sarrians, Provence-Alpes-Côte d'Azur, France
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