Food Production - Nals, Trentino-South Tyrol, Italy
Nals Margreid – a name associated with centuries of wine and wine culture. Our tradition goes right back to 1764, when the Campi estate was built on the site of today's winery. The Nals Winery was founded in 1932 and in 1985 merged with Margreid-Entiklar to become the Nals Margreid winery. In no other region of Italy do North and South meet with much pride and conviction. The Alps and the Dolomites dominate the landscape, and winegrowing has been part of the local culture for thousands of years.Today, 138 winegrowing families cultivate around 160 hectares of vineyards. There are 14 areas, between Nals in the Adige Valley and Margreid in South Tyrol's south. In this area, with its complex geological origins, the grapes ripen at altitudes of between 200 and 900 metres above sea level on multi-layered terroirs, each possessing its own soil conditions, microclimate and sunlight. These geographical features exemplify our most valuable resources and are a constant source of inspiration when creating our wines. With taking a respectful approach to nature, we harvest grapes that bear the mark of Nals Margreid as they are readied for bottling in a clearly stylised, studied and expressive manner: Alpine freshness. Harmony with the terroir. International.
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