Food Processing - Carmel, IN, US
Natural products — especially dietary supplements and health foods — is one of the most competitive and challenging markets on Earth.If there's a ‘secret sauce' to success in developing great products — it's about the decisions (and the work) that goes into developing and marketing successful products.Key Services:360º PRODUCT DEVELOPMENT:Innovation StrategyIntellectual Property DevelopmentPatent/trademark development and licensingProduct Costing and FinancialsProduct Prototyping and PilotingRegulatory Status / Safety AssessmentMarket Analysis, Positioning & Competitive AnalysisIngredient ReadinessSupplier QualificationFormulation StrategySafetyIngredient TypeDosagesCostingBenefits & ClaimsFlavoringShelf StabilitySupplier IdentificationLabelingPrototypes and SamplesManufacturer Qualification & NegotiationPilot ManufacturingCommercial-scale Manufacturing & OperationsREGULATORY STRATEGYStandard Operating Procedures (SOP's)Gap Analysis & Risk AssessmentFood Safety Plan, HACCP PlanFSVP (Foreign Supplier Verification Program)GMP's, Specifications, and Analytical TestingSOP (Standard Operating Procedures) Product Formulation & RecipesManufacturing Records & Batch RecordsQuality Control & Measurement – Lab TestingSpecification DevelopmentSpec Verified — Specification ReviewSupplier Verification & Traceability Supplier QualificationCommercialization and Scale-UpClaims Development and SubstantiationManufacturing FeasibilityContract Manufacturer Qualification and Negotiation Sourcing & Supply ChainSource and qualify bulk raw materials and ingredientsPackaging & Label DevelopmentProcess DevelopmentINDEPENDENT PRODUCT TESTINGThe UnLab for Independent, Scientifically Valid ResultsLaboratory QualificationMethod development, optimization and validationMaterial Sampling & TestingID Verified– Ingredient IdentityPotencyBioactivityContaminants
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