Food Processing - N/A, ENG, UK
New Forest Ice Cream are an ice cream and lolly manufacturer par excellence that was founded in 1983 by Lawrie and Sue Jenman. Now all of the family, together with a growing, highly skilled and dedicated team, produce consistently top quality, great tasting ice cream. Celebrating their 28th year as a rapidly expanding business, New Forest Ice Cream's commitment to quality, service and value, for all of their customers, has remained the same. These range from local village shops, pubs and restaurants, through to national retail chains, major leisure parks and wholesalers.
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