Ormeggio at The Spit, one of Australia's most progressive Italian restaurants since opening in 2009, relaunched June 2020 with an entirely new concept, look and feel: A buzzy Italian seafood restaurant with a beautiful cocktail and gelato bar centre stage.Expect high quality sustainable seafood, great cocktails, some very fun desserts and those same knockout water views.Ormeggio 2.0's menu is completely meat-free, a la carte seafood menu, complimented with a regularly changing ‘chefs picks' sharing menu, and very group friendly. Be ready for some very unique and delicious specialties such as an incredible (as usual) Pavoni risotto, tuna ‘cotoletta', crudo crostini and don't forget our ‘coppa gelato', Italy's answer to the icecream sundae, but executed centre-stage at the bar with some of the most delicious homemade gelato you'll ever taste!Ormeggio has Two Chef Hats in Sydney Morning Herald's Good Food Guide and is proud of being a 'hatted'​ restaurant since opening in 2009. Since 2009 it has made Gourmet Traveller's Top 100 list of Australian restaurants. Its wine list is also award winning. Total waterfront dining with stunning views up Middle Harbour make this a not-to-missed sunset dining spot. This is an unforgettable Sydney dining experience.

Website: ormeggio.com.au

Employees: 20 - 49

HQ: N/A

Location: Mosman, NSW, AU

Revenue: Not Available

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Ormeggio, located in Mosman, Australia, is a premier Italian seafood restaurant that has been impressing diners since its opening in 2009. With a recent relaunch in June 2020, the restaurant has unveiled a fresh new concept, look, and feel, showcasing a vibrant cocktail and gelato bar, and a completely meat-free menu. Ormeggio's commitment to sustainability is evident in its high-quality seafood dishes, sourced from local suppliers to ensure the freshest and most environmentally friendly options. The restaurant's menu boasts an array of delicious and unique specialties, such as the Pavoni risotto, tuna 'cotoletta', crudo crostini, and the 'coppa gelato', Italy's answer to the ice cream sundae. Ormeggio's dedication to excellence has earned it two Chef Hats in Sydney Morning Herald's Good Food Guide, a spot on Gourmet Traveller's Top 100 list of Australian restaurants, and an award-winning wine list. With stunning waterfront views of Middle Harbour, this sunset dining spot is not to be missed. Whether you're a seafood lover or just looking for a memorable dining experience, Ormeggio is sure to impress.

Ormeggio, a popular Italian restaurant in Australia, has reopened with a new look and feel. It's now a lively seafood restaurant with a bar that serves great cocktails and gelato. The menu is all about seafood, with dishes like risotto, tuna, and crudo crostini. They also have a special gelato sundae that's made right in front of you at the bar. The restaurant is known for its high-quality food and has received many awards, including two chef hats from the Sydney Morning Herald's Good Food Guide. It's a great spot to watch the sunset and enjoy a delicious meal.