Pacific Coast Producers
Food Processing - Lodi, CA, US
Pacific Coast Producers Employees
Catherine Simonson
Sr. Coordinator for Quality Assurance and Technical Services
Pacific Coast Producers Senior Management
Pacific Coast Producers Details
Pacific Coast Producers long has been committed to supplying its customers with the finest canned fruits and tomatoes available. A Cooperative headquartered in the heart of the Central Valley, home of many of California's finest crops, Pacific Coast Producers (PCP) is proud of its grower-backed, customer-focused business philosophy. Hundreds of third- and fourth-generation family farmers partner with PCP to provide the ripest tomatoes, the sweetest peaches, the most flavorful apricots and pears each and every harvest. Picked at the peak of flavor and packed under the strict United States food safety regulations, PCP's products deliver on many promises. PCP personally works with farmers to determine what each of them is able to grow best. Crops are strategically grown near the processing plants. For example, conventional tomatoes are grown and picked within a 16-mile radius of their Woodland tomato facility. In addition to superior flavor and quality, PCP keeps abreast of innovation and new technologies and continually explores avenues to enhance its production facilities. PCP is a customer-focused company with quality products at competitive prices. Their seasoned, experienced, and knowledgeable management group, along with many dedicated and hardworking employees and committed growers give them a unique perspective. PCP strives to be true partners for their Private Brand customers and, they believe, it shows through their service and reliability.
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