Patisserie CLÉ
Food & Beverages - Singapore, , Singapore
Patisserie CLÉ Employees
Patisserie CLÉ Senior Management
Patisserie CLÉ Details
Founded in 2018, Pâtisserie CLÉ (CLÉ is French for ‘key') was created by local pastry chefs Germaine Li and Joy Chiam as a way to realise their approach to French desserts -- where fresh produce and flavours are the means of invoking comfort and delight in equal measures.
Website:
http://www.patisserie-cle.com
Employees:
2
HQ:
Location:
Singapore, , Singapore
Revenue:
Patisserie CLÉ Technologies
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Apache
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Other
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