Penn State Department of Food Science

College/University - State College, PA, US

Penn State Department of Food Science Employees
Claire Hummel

Sensory Lab Technician

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Penn State Department of Food Science Details

Get to know the Penn State Department of Food Science, located in the Rodney A. Erickson Building at University Park which features state-of-the-art research and teaching labs, three specialized and dedicated pilot plants, and one of the largest, most sophisticated dairy manufacturing plants associated with any academic institution in the country.

Employees: 20 - 49
HQ: N/A
Location: State College, PA, US
Revenue: 2.5 - 5 Million
Biology Chemistry Sensory Analysis Food Processing Food Engineering

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