Food & Beverages - Los Angeles, California, United States
Pez Powder Chile and Lime Seasonings is a woman and minority-owned small business. Our product is a chef-driven concept created by Lucy Ramirez Thompson and partner, executive chef and owner, Bret Thompson. Our product is very versatile in the different ways you can use it in food and beverage applications. Some ways you can use our product is by rimming it on margaritas, bloody marys, micheladas, and cocktails. You can use Pez Powder to season your favorite meat and/or fish! It's an amazing addition to your fruit and vegetables! Do you need a little savory kick to spice up your snacks like roasted nuts and popcorn? Add some Pez Powder! You can literally sprinkle it on everything! Pez Powder is an excellent option for your customers to try because we use premium ingredients that are all-natural, gluten-free, vegan, and NON-GMO Project Verified
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