Food Processing - Farmingdale, NY, US
Our coffee is made of the highest quality Arabica beans sourced from farms all over the globe. Including Brazil, Colombia, Africa and Indonesia. The beans we use are responsibly sourced, with an aim to building lasting relationships with farmers for years to come. Our master roaster has visited over 100 coffee farms in seven countries and is ranked among the Top 25 Coffee Roasters in the USA. He oversees all of our coffee roasting and grinding to ensure consistent quality in every cup.Our products are proudly roasted, ground and packaged locally on Long Island.
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