Plimmerton Kombucha
Food Processing - Porirua, N/A, NZ
Plimmerton Kombucha Employees
Plimmerton Kombucha Details
Hand Crafted with Passion since 2016! At Plimmerton Kombucha we are committed to brewing quality authentic booch that not only taste amazing but nurtures the gut with super probiotic goodness. Kombucha is produced by fermenting tea using a SCOBY - Symbiotic Culture of Bacteria and Yeast. This is what gives it the probiotic qualities and healthy enzymes that soothe the belly and heal the gut.No Compromise We only use real fruit and real spices, our 'booch' tastes like the flavours on the bottle because that's exactly what it is. No nasty add in's, just pure authentic kombucha goodness
Website:
plimmertonkombucha.co.nz
Employees:
5 - 9
HQ:
N/A
Location:
Porirua, N/A, NZ
Revenue:
Not Available
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