Pyewackets Traditional

Food Processing - North Lismore, N/A, au

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We are a small artisan producer in Northern NSW. We specialise in traditional slow-fermented shrubs, fire cider and bitters.

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Employees: 5 - 9
HQ: N/A
Location: North Lismore, N/A, au
Revenue: Not Available
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Pyewackets Traditional is a small artisan producer located in North Lismore, Australia. The company specializes in traditional slow-fermented shrubs, fire cider, and bitters. Their products are made with the finest ingredients and are carefully crafted to deliver unique and delicious flavors. The company's commitment to quality and tradition is evident in every bottle, and their products have gained a loyal following among foodies and those looking for a taste of something new and exciting. Pyewackets Traditional's website, pyewacketstraditional.com.au, showcases their full range of products, including their signature shrubs and bitters. The company's LinkedIn page, http://www.linkedin.com/company/pyewackets-traditional, provides additional information on their story and mission. Despite their small size, Pyewackets Traditional has gained a reputation for producing high-quality products that are worth seeking out. Whether you're a local or just visiting North Lismore, be sure to stop by their store at 59 Bridge St and taste the difference that tradition and quality ingredients can make.

We make delicious drinks in a small factory in Northern New South Wales. We focus on making traditional drinks that take a long time to make, like shrubs, fire cider, and bitters.

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