Food Processing - Cleveland, OH, US
Started in May 2012, Founder and Chief Pickling Officer, Andrew Rainey found himself with extra time and money after a break up. While strolling the aisles of a grocery store he landed in front of one of his favorite foods, pickles.All he saw were the same old pickles, same ingredients, same size, same brands and same old flavor. Sure they are good, but he wanted exceptional. Instead of buying pickles, he bought vinegar, salt and cucumbers.The next day he went to his grandmothers house to try out this new hobby. They made the Spicy Dill Spears, no recipe, no idea how to make pickles, just enjoyed each others company and had fun.After teaming up with a few friends, countless hours of experimenting, getting feedback from friends and family, Randy's Pickles has evolved into more then just a weekend hobby. Creating a better pickle, in a bigger jar with bigger flavor.Together we form something like Captain Planet...but for pickles.
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