Recaredo
Food Production - Sant Sadurní d'Anoia, Catalunya, Spain
Recaredo Details
We are a family of biodynamic, organic winegrowers specialized Millésime Brut Nature Long-Aged Sparkling Wines.We are committed to capturing the landscapes of CORPINNAT in a bottle. That's what drives us to cultivate our family-owned vineyards planted with 100% autochthonous varieties, specially Xarel·lo grapes. Recaredo's Quality Sparkling Wines have forged a truly unique style defined by long-ageing –from a minimum of 30 months to over 20 years in the darkness of their cellars. All Recaredo's sparkling wines, without exception, are aged with natural cork stoppers, which are technically ideal for preserving the original character of a long-aged wine. At Recaredo, disgorgement is still done by true artisans, who expel the lees manually at the naturally cool temperature of the cellars. A UNIQUE COMMITMENT (audited and certified by Bureau Veritas)100 % Vintage Brut Nature Quality Sparkling Wines100% From our own vineyards (since 2010)100% Organic, biodynamic winegrowing (certified Demeter since 2010)100% Indigenous varieties (since 2014)100% Hand-harvested grapes100% In-house vinification100% Aged for at least 30 months (since 2010 for all production)100% Aged with natural cork stopper100% Riddling by hand on racks100% Disgorged by hand without freezing
Recaredo Technologies
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