Red Lea Chickens Pty Ltd commenced as a fresh chicken operation in 1957, in Sydney, Australia and is still located at the original site although quite a few upgrades and extensions have occurred over the years as the Company has grown. Red Lea Chickens is wholly owned by the Asif family. The company's belief that "Fresh Is Best" has formed the basis of Red Lea Chicken's production and it is now regarded as "The Better Tasting Chicken".Red Lea Chickens processing factory at Blacktown is situated in the heart of Sydney's West, approximately 35 kilometres from Sydney's CBD. Red Lea Chickens has its own breeder rearing farms. These breeders provide the broilers which are then placed onto Contract Broiler Grower farms and the birds are reared to about 55 days of age before being transported to our factory site at Blacktown for processing. All chickens are processed in accordance with Government and International regulations. This covers plant hygiene, quality assurance, animal welfare standards and regular inspections by State authorities. Red Lea Chickens has a HACCP system in place to ensure quality & freshness of product. Red Lea Chickens are HACCP, SQF V6, SGS certified, NSW Food Authority licenced and have Free Range Accreditation.Most of the products produced by Red Lea Chickens have been value added. Red Lea Chickens is always developing new and tastier products in their gourmet and smallgoods range as a means of keeping in touch with changing consumer needs. Our policy at Red Lea Chickens is to take pride in our product to give you "The Better Tasting Chicken".

Website: redlea.com.au

Employees: 500 - 999

HQ:

Location: Arndell Park, NSW, AU

Revenue: 1 - 2.5 Million

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Red Lea Chickens: The Better Tasting Chicken Red Lea Chickens Pty Ltd has been in the fresh chicken operation industry since 1957, with its processing factory located in the heart of Sydney's West, approximately 35 kilometres from Sydney's CBD. The company is wholly owned by the Asif family and has grown significantly over the years while still maintaining its belief that "Fresh Is Best." Red Lea Chickens' commitment to quality and freshness is evident in its HACCP system, SQF V6, SGS certification, NSW Food Authority licensure, and Free Range Accreditation. The company's production process starts with its own breeder rearing farms, which provide the broilers that are then placed onto Contract Broiler Grower farms. The birds are reared to about 55 days of age before being transported to the Blacktown factory for processing. All chickens are processed in accordance with government and international regulations, ensuring plant hygiene, quality assurance, and animal welfare standards. Red Lea Chickens takes pride in its product and is always developing new and tastier products in their gourmet and smallgoods range to keep up with changing consumer needs. Most of the products produced by Red Lea Chickens have been value-added, and the company's policy is to give customers "The Better Tasting Chicken." With its commitment to quality, freshness, and customer satisfaction, Red Lea Chickens is a leader in the food processing industry.

Red Lea Chickens is a company that produces fresh chicken. They started in Sydney, Australia in 1957 and are still at the same location today. The company is owned by the Asif family. They believe that "Fresh Is Best" and this is how they run their business. They have their own farms where they raise the chickens and then process them at their factory in Blacktown, which is near Sydney. They follow all the rules and regulations set by the government and international standards to make sure their chicken is safe and of high quality. They have a special system in place called HACCP to ensure their product is always fresh and safe. Red Lea Chickens is certified by HACCP, SQF V6, SGS, NSW Food Authority and have Free Range Accreditation. They add value to most of their products by creating new and tasty products, like their gourmet and smallgoods range, to meet the changing needs of their customers. Red Lea Chickens' policy is to be proud of their product and give their customers "The Better Tasting Chicken".