Restaurant Brands is a corporate franchisee and specialises in managing multi-site branded food retail chains. Its restaurant New Zealand Customer Service Centre and corporate office is located in Penrose in Auckland, with regional Customer Service Centres in Sydney, Honolulu and Los Angeles. Restaurant Brands is listed on the New Zealand Stock Exchange under NZX code RBD and on the Australian Securities Exchange under ASX code RBD. As of December 2020, Restaurant Brands has 348 stores: 102 KFC New Zealand, 66 KFC Australia, 69 KFC California (including 11 multi-brand KFC-Taco Bell stores), 37 Taco Bell Hawaii, 4 Taco Bell Australia, 4 Taco Bell New Zealand, 13 Pizza Hut New Zealand, 35 Pizza Hut Hawaii and 18 Carl's Jr. New Zealand. It employs over 12,000 staff across New Zealand, Australia, California and Hawaii and serves hundreds of thousands of customers worldwide every day.

Website: restaurantbrands.co.nz

Employees: 1000 - 4999

HQ:

Location: , , NZ

Revenue: 20 - 50 Million

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Restaurant Brands Ltd is a leading corporate franchisee that specializes in managing multi-site branded food retail chains. With its headquarters located in Auckland, New Zealand, the company operates a total of 348 stores across New Zealand, Australia, California, and Hawaii. Restaurant Brands is listed on both the New Zealand Stock Exchange and the Australian Securities Exchange, and employs over 12,000 staff worldwide. The company's portfolio includes well-known brands such as KFC, Taco Bell, Pizza Hut, and Carl's Jr. Restaurant Brands' success is attributed to its focus on providing excellent customer service, quality food, and convenient locations. The company's commitment to sustainability and community involvement is also evident in its efforts to reduce waste and support local charities. Restaurant Brands' leadership team consists of experienced executives who bring a wealth of knowledge and expertise to the company. The team is led by Chief Executive Officer Russel Creedy, who has extensive experience in the food industry. Grant Ellis, the Chief Financial Officer, oversees the company's financial operations, while Simon Whitfield, the Chief Financial Officer of the New Zealand Division, is responsible for the financial management of the company's New Zealand operations. Allan Kam, the Chief Financial Officer and Executive Vice President of Development for RBD California Restaurants Limited, oversees the company's development and growth in California. Kenny Thein, the Chief Information Officer, leads the company's technology and innovation efforts. Overall, Restaurant Brands Ltd is a highly successful company that has established itself as a leader in the food retail industry. Its commitment to quality, sustainability, and customer service has enabled it to grow and expand its operations across multiple countries and regions.

Restaurant Brands is a company that manages multiple fast food chains, including KFC, Taco Bell, and Pizza Hut. They have a main office in Auckland, New Zealand, and other offices in Sydney, Honolulu, and Los Angeles. The company is listed on stock exchanges in New Zealand and Australia. As of 2020, Restaurant Brands has 348 stores across New Zealand, Australia, California, and Hawaii. They employ over 12,000 people and serve many customers every day.