Restaurant Consulting Service

Restaurants - N/A, , US

Restaurant Consulting Service Employees

Belinda Gill

Independent Travel Specialist

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Ted Guest

Cruise Consultant

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Restaurant Consulting Service Senior Management

William Piper

Owner /Operator

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Restaurant Consulting Service Details

35 years experience in the fast food industry. Owned and operated 6 Fast Food Buffet concepts in and around the Houston area from 1977-2005.Vice president Hartz Chicken 1988-1992. Hartz Chicken operated 48 restaurants in the Houston area. We help restaurants develop professional systems including operation manuals, safety manuals, policy manuals and recipe manuals. Assist in implementing systems designed to improve sales and profit while developing employees for future growth.

Website: springchicken.com

Employees: < 5

HQ: N/A

Location: N/A, , US

Revenue: Not Available

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Restaurant Consulting Service Technologies

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Paypal

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