Rhubarb AVL

Food Processing - Asheville, NC, US

Rhubarb AVL Details

Rhubarb is a staple of the Downtown Asheville restaurant scene, serving modern Appalachian cuisine from 5-time James Beard nominee for Best Chef Southeast, John Fleer. Rooted in the community, Rhubarb sources its produce, proteins, and products from around Asheville. Stop in for a craft cocktail, some snacks, or a full meal and enjoy the bounty of the season.

Rhubarb AVL logo, Rhubarb AVL contact details
Employees: 100 - 249
HQ: N/A
Location: Asheville, NC, US
Revenue: 10 - 20 Million
N/A
Rhubarb AVL Technologies
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Squarespace ECommerce

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Gmail

Reservation Software

Opentable

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Typekit

Tag Management

Google Tag Manager

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