Richmond Restaurant Group
Food Processing - Richmond, VA, US
Richmond Restaurant Group Employees
Richmond Restaurant Group Senior Management
Richmond Restaurant Group Details
Richmond Restaurant Group began its journey in 1995 when Michelle Williams, Jared Golden, & Ted Wallof opened The Hard Shell in Shockoe Slip. That first location continues to serve lunch & dinner downtown. It is now joined by 5 other distinct concepts with a total of 8 locations across the metro Richmond area. With a common goal of serving the best possible products at an approachable price point, RRG is proud to play a part on the stage that is Richmond's thriving food & beverage industry. We're glad to see so much attention turned towards this city we know and love. We hope you'll drop by and see us soon!RRG is made up of:The Hard Shell DowntownThe Hard Shell BellgradeThe Hill CafeThe Daily Kitchen & Bar CarytownThe Daily Kitchen & Bar Short PumpEast Coast ProvisionsWest Coast ProvisionsBarrio Taqueria & Tequila
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