Rum Sixty Six

Food Production - London, England, United Kingdom

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Rum Sixty Six is a fine sipping rum. Tropically aged for 12 Years giving a character and complexity comparable to spirits twice this age. Distilled, aged and bottled at Foursquare Distillery, St Philip, Barbados by the Barbados branch of my British-Barbadian family. One of the last independent family-owned distilleries in the Caribbean. Enjoy it straight or on the rocks. We're out to challenge Single Malt Whiskies and fine Cognac!

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Employees: 2
HQ: +441514808800
Location: London, England, United Kingdom
Revenue: 5.1M
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