Food Production - Cahors, Midi-Pyrénées, France
In Quercy, everything that is precious is black... starting with the local wine, called « The black wine of Cahors» by the English in the Middle Ages.For four generations, this «Vin Noir» has flowed in our family's veins, and been the object of all our efforts in the historic Cahors vineyards. In love with this grape variety – its history, its aromatics, and its deep black colour – we have made it our leitmotif from father to son, perpetuating our know-how and values since 1887.Owners of 147 hectares of appellation contrôlée vineyards in Southwest France,the Vigouroux family are France's leading Malbec specialists. Four historic châteaux and wine estates, each in their own way, offer the finest expression of the famous «black wine» of Cahors.
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