Restaurants - Petersham, New South Wales, Australia
Malaysian food is one of the least known Asian cuisines in Australia but have one of the most interesting and tastiest food of the region. Largely because Malaysian food is a melting pot of many cultures, this very unique cuisine was created by the Malays, Chinese, Indians and Nyonya (marriage between Chinese and Malays). Being a Malaysian, Sharon is very passionate about her home country food and for that she wants to share her food experience.