Silicon Valley Restaurant Week
Food & Beverages - San Jose, California, United States
Silicon Valley Restaurant Week Employees
Silicon Valley Restaurant Week Details
Taking place each spring and fall, Silicon Valley Restaurant Week (SVRW) is a coordinated fixed price offering by Silicon Valley restaurateurs. Participating restaurants offer a specially-priced, three-course dinner menu each night they are open during the promotions. SVRW is based on similar events that have been held in just about every US city of any note — and many places overseas as well.Diners get a chance to sample cuisine from a broad selection of restaurants at a very affordable price. It's a way for restaurants to thank local customers and for consumers to show their support for restaurants.Meal includes appetizer, entrée and dessert. Restaurateurs are asked to offer three options for each course (three appetizers, three entrées and three desserts) so diners have a selection. Menu items are representative of the restaurant's fare in both portion size and quality to leave a good impression with first-time diners.Beverage, tax and gratuities are not included in the price, so when you dine out on Restaurant Week, don't forget to tip!To sign up your restaurant, inquire about sponsorship or to learn more about this exciting event, contact Jennifer Anderson: jennifer@svrw.org | 408.200.1317
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