SIMPRA FOODS, A Simpra Holdings Venture
Food & Beverages - Dubai, Dubai, United Arab Emirates
SIMPRA FOODS, A Simpra Holdings Venture Employees
SIMPRA FOODS, A Simpra Holdings Venture Details
Our company, Simpra Foods, is a young and dynamic organization formed under the umbrella of Simpra Holdings in the year 2017. Brands Under Simpra Foods are Daalchini We in ‘Daalchini' bring to you a plethora of Indian recipes from all over the country for an authentic dining experience. Each aspect of the dish, that is from its color to its taste has been carefully curated to enhance your customary experience. Experience plethora of Indian recipes that resonates with the unique & historic journey of the dish. Yugo Sushi'Yugo' in Japanese means - to fuse; to blend; to combine; to integrate. Our chefs have improvised on the traditional Japanese recipes and added their own twist to it; which does not contradict the traditional flavor and taste that we love so much but compliments it to create a fusion that you end up wondering, how you could have enjoyed Japanese food for so long without the 'Yugo' touch!' touchShanghai Station Shanghai Station is a Homegrown concept, managed by Simpra Foods. Our menu is inspired by the Indian adaptation of Chinese street food. It is your everyday go-to comfort food, especially popular along the street food stalls of Calcutta and Bombay. With our food, we aim to create a unique experience that is close to our hearts and a rare find outside of India. With every dish you're guaranteed to be transported back to the streets of India, bold and brimming with flavor. Ranging from your choice of combo boxes to a whole meal, we cater to everything Chinese with our unique twists. If you're craving for chinese comfort food for your hunger and heart, this is the place to-be!Poke & Ceviche Poke is a native Hawaiian dish with fish chunks served as snacks for fishermen, has now become a local delicacy in that coastal land and progressing all around the world! Ceviche, on the other hand, a highly fancied raw fish dish, originated in Peru, is simply the delicious result of fish cubes thrown together with some citrus flavors
