Sisserou
Food Production - Norwich, England, United Kingdom
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Sisserou Details
Sisserou is a delicious blend of rum, coconut and cream – a smooth, unique and truly authentic taste of the Caribbean. Enjoy Sisserou on its own over ice, in cocktails and combined with coffee – or try simply poured over ice-cream and other desserts Julia La Ronde developed Sisserou the brand. It is based on her family's traditional recipe from Dominica in the Caribbean , handed down from generation to generation and honed to perfection. Sisserou takes its name from the national symbol of Dominica –the Sisserou parrot- a highly illusive bird which is found in the rainforest on the island. Contact us for more informationJulia La Rondejulia@sisserou.co.ukwww.sisserou.co.uk
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