Slingshot Coffee Co.
Food Processing - Raleigh, NC, US
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If you taste something like never before when you sip Slingshot, then you get it. Slingshot isn't your average Cold Brew. Founded in 2012 by eight-time award-winning baristas, Jenny & Jonathan Bonchak, we pioneered the Cold Brew movement by setting out to craft the highest-quality, best-tasting cold brew that is light, bright, juicy and fruity. Using only single-origin coffees that are 100% Certified Organic, Certified Kosher and directly-sourced, Slingshot Cold Brew is clean, balanced and complex with notes of citrus, cacao and stone fruit. As inspired coffee visionaries, we introduced the first ready-to-drink Cascara Tea in 2013, souring single-origin, single-variety coffee cherries directly from the world-renowned Finca Kilimanjaro in Santa Ana, El Salvador. And today, we're proud to have a full lineup of Cold Brew, Cascara Teas and Coffee Sodas. Today, Slingshot Coffee Co. has a superior lineup of Cold Brews and Cascara Teas that are found in trend-setting markets, cafes and restaurants, and distributed in top grocers across the U.S.
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