South Coast Baking

Food Processing - N/A, N/A, us

South Coast Baking Employees
MacDougall, Anthony

Director In - Store Bakery Sales

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Paul Teer

Maintenance Supervisor

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Jeremy Myers

Warehouse Lead

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Xavier Vasquez

Line Lead

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Alan Stubbs

Systems Implementation Manager

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Doug Hanning

Production Supervisor

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Albert Fischer

director

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South Coast Baking Senior Management
Kent Hayden

CEO

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South Coast Baking Details

South Coast Baking is a food production company based out of United States.

Employees: 10 - 19
HQ: N/A
Location: N/A, N/A, us
Revenue: 1 - 2.5 Million
Food Production
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