Spruce Mill Farm

Food Production - Sangerville, Maine, United States

Spruce Mill Farm Details

Spruce Mill Farm grows a diverse variety of extended seasonal vegetables, raises pastured pork and meat birds and offers limited Community Supported Agriculture shares. Everything about the farm is sustainable and done as efficient as possible. Spruce Mill Farm is not certified organic through MOFGA but does apply all of the same practices to their growing techniques. Located in the heart of rural Maine, the farm is operated and owned by Dustin and Natasha Colbry.

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Employees: 1
HQ: +1 207-564-0300
Location: Sangerville, Maine, United States
Revenue: 34.9M
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