Food & Beverages - , ,
Sticky Sticky Bang Bang celebrates the flavours brought to Australasia by Asian immigrants. Sticky Pork inspired by Char Siu from China. Bang Bang sauce from Laos. Lettuce Cups from Vietnam. Sides from Japan. Flavours that have travelled through Asia Pacific and on to the U.K., each with their own story.It's the first venture by The Food Culture Collective, whose mission is to use the power of food to broaden people's understanding and acceptance of different cultures.