Food & Beverages - Springwood, New South Wales, Australia
Sweet is a magazine for the baker, the creative mind in need of inspiration, the rainy sunday crafternooner, the cupcaker, sweet styler, fondant flinger and sugar spinner. Beautiful, entertaining, just a little bit educational, and overflowing with inspiration. Each issue brings together representatives of the crafting, creating, baking, and decorating community to ensure that we're actively publishing the magazine that you want to read. In every issue you can expect to find tutorials, DIY crafternoon projects, easy ideas for adding beautiful style to your next party, behind the scenes looks at the sweet food industry, interviews with artisans, and creative designer food creations that will leave your jaw dropped and your mind inspired!
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