TERRA Food-Tech®
Machinery - Terrassa, Catalonia, Spain
TERRA Food-Tech® Employees
TERRA Food-Tech® Details
TERRA Food-Tech® equipment can sterilize and pasteurize food products packed in cans, glass and plastic containers. It is a tool developed to improve the production capacity of small canned food producers and to enable research, development and quality control of the food packaging industry. CANNED FOOD VERTICAL AUTOCLAVES• Designed to achieve high productivity for small food producers.CANNED FOOD HORIZONTAL AUTOCLAVES• Designed to facilitate the development tests and quality control of the food industry, R&D.COMPETITIVE ADVANTAGES• Prevents container breakage or deformation thanks to counterpressure function.• Perfect control of the thermal cooking process thanks to its flexible heart probe.• Fast cooling function available to avoid damage.• Advanced sterilization cycle optimization (direct control over Fo and Po values).• Respects organoleptic and nutritional characteristics of the product.• Includes flexible heart probe and cap drilling set for optimal parameters control.• Outstanding safety features.• Easy to use colour touchscreen."All of this, of course, we could not have done it, nor carried out without the support of our team. A team that was chosen meticulously to achieve our dream. A product that makes enjoying the producer, the consumer … to the people." – The brothers Espinar say.Founded in the early 1970s by Ramón Espinar Aguilar, linked to the laboratory world specialized in the manufacture of equipment for sterilization, RAYPA remains faithful to its values of effort, commitment and service with its customers, suppliers and collaborators.https://www.terrafoodtech.com/en/www.raypa.com
TERRA Food-Tech® Technologies
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